We explore the present and future of food with our innovative range of machinery focused on vegetarian and vegan products. In a world projected to reach ten billion people in 25 years, we face the crucial challenge of ensuring safe, healthy and sustainable food.

Our commitment is to bring you the most advanced solutions for the precise portioning and shaping of vegetarian and vegan doughs. Aware that animal-based food production already demands a significant amount of vital resources, we at FUERPLA offer tools that facilitate the transition to the food of the future.

We provide user-friendly machines, comprehensive line solutions from a single source and a global technical service, thus contributing to sustainable food production in an ever-changing world.