Unveiling the secrets of the AO-350 dough kneader-mixer
Fuerpla unveils the secrets that make the AO-350 mixer the best all-in-one solution for the food industry Find out how these unique features ensure that the AO-350 Kneader/Mixer stands out as a complete and innovative solution for industry professionals. What makes it unique? These are the differences: High-quality standard components, allow the replacement of any […]
Tips for increasing the lifetime of Fuerpla Kneader/Mixers and obtaining a better product
To ensure the longevity and optimal performance of Fuerpla mixers, following a proper maintenance routine and taking care of both the machine and its accessories is essential. Below, we offer practical advice and tips that will help you keep your mixers in perfect condition and improve the quality of the final product. 1. Routine Maintenance […]
The most popular Spanish dishes to order for delivery
L’Autentic: The best homemade flavour that has revolutionised the market
Fuerpla provides the solution to optimise production L’Autentic is a small family business with extensive experience and excellence in producing authentic, homemade sauces. Its recipes come from the recipe book of grandmother Nicolasa, who ran the inn “La Ferreria” in La Pobleta, a hamlet of Morella, Castellón (Spain). At L’Autentic, they have innovated their recipes, […]
Fuerpla launches its new website
New Design for a Better Experience Our new website features a modern and functional design that facilitates navigation and access to detailed information about our products and services. We have worked to make the website intuitive and user-friendly, allowing users to quickly find what they are looking for, whether it is technical information, case studies […]
Organic Raw Goat Milk Cheese: The De Volle Maan Tale
Fuerpla participated in the optimisation and support of the cheese portioning line at De Volle Maan, Belgium. Recently, we had the privilege of participating in an exciting project at De Volle Maan, an organic goat cheese farm in Belgium. This charming place, with its idyllic setting, is home to more than 600 free-range goats that […]
Vacuum Kneader-Mixer AO-350: Versatility, robustness and reliability
Unveil Fuerpla’s Efficiency and Quality at the Market’s Best Price Our vacuum kneader-mixer for large production runs Efficient, robust and reliable, the AO-350 is a high-performance technological solution that offers great versatility in the preparation of a wide variety of foods: from minced meat and vegetables to salads, diced or portioned meat, sauces, pâtés and […]
Fuerpla at Anuga FoodTec 2024
Exciting news! Fuerpla is set to unveil its latest innovations at Anuga Foodtec 2024, happening in Cologne, Germany, from March 19 to 22, 2024. Join us at Hall 6.1, Stand C121, for an exclusive look at our new products and cutting-edge solutions. We look forward to showcasing our advancements and connecting with industry professionals at this prestigious event. Save the […]
We update the EVC-25PR stuffer
Thanks to a technical improvement coupled with a new software and PLC, we have achieved greater efficiency in our EVC-25PR stuffer, a 25-litre stuffer that stuffs, portions or twists the casing, ideal for small productions of different types of products. We will present this new version of the EVC-25PR at the next edition of the […]
New edition of the IFFA fair
This year we will once again enjoy a new edition of the IFFA fair, one of the world’s largest fairs for the meat industry, which will be held in Frankfurt (Germany) from May 14 to 19. As in previous editions, Fuerpla will be present at the IFFA fair, and you can find us in Hall […]
